Wellness Hotel Borovica Restaurant

Dishes made with local ingredients
An Offer Perfect for Relaxation
The hard work of an experienced team
Seasonal cuisine with an emphasis on local ingredients
The hotel restaurant offers traditional Slovak and European cuisine with an emphasis on seasonal ingredients, locally sourced produce, and authentic culinary traditions. The dishes are prepared to provide guests with a delightful gourmet experience every day of their stay.
A team of experienced professionals ensures a varied selection of dishes and evening menus, combining high-quality ingredients with a modern approach to gastronomy. The menu is also designed with the hotel’s wellness and well-being concept in mind, naturally complementing the relaxing nature of the stay.
What We Offer
What do you need to know before you arrive?
Please read this before your visit
The restaurant at the Wellness Hotel Borovica combines Slovak ingredients with modern cuisine. The menu features džatky with bryndza, homemade bryndza pirohy, and lamb with bryndza crumble.
You can choose from pike, veal cutlet, beef steak, corn-fed chicken breasts, pasta, and salads. Recommended wine pairings are available for many of the dishes.
The kids' menu features chicken nuggets, plain chicken breast, spaghetti with tomato sauce, and potato noodles. The dessert selection includes apple bread pudding with cottage cheese, salted caramel, and meringue.
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