Slovak Restaurant

Authentic Food and Local Flavors
Homemade pierogi, šúľance, and bread
An interior inspired by the architecture of the Tatra Mountains
Tradition with a Modern Twist
The Slovenská Restaurant operates under the motto “tradition with a modern twist.” The kitchen prioritizes local ingredients and homemade preparation, allowing guests to enjoy authentic Slovak flavors without unnecessary processed foods.
The menu features homemade pirohy, šúľance, and fragrant bread. The restaurant’s modern and timeless interior is inspired by the style of Tatra architect Gedeon Majunke and combines natural materials with modern concrete, glass, and metal.
Another unique feature of the restaurant is the Slovak pantry, stocked with authentic Slovak foods, and a borovička bar offering a selection of up to 30 varieties of borovička. The Slovak Lounge is available for social events in the heart of the High Tatras.
What We Offer
What do you need to know before you arrive?
Please read this before your visit
One of the establishment's unique features is a bar offering up to 30 varieties of borovička. You can try individual spirits or tasting sets consisting of several samples.
Slowenská focuses on traditional Slovak cuisine with a modern twist. It uses local ingredients and prepares its own pierogi, šúľance, and baked goods without relying on pre-made products.
The establishment is located at Hrebienok Resort II in Starý Smokovec. The interior is inspired by the work of Tatra architect Gedeon Majunke and combines traditional materials with more modern elements.
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